Homestyle Mexican Street Corn on the Grill (Elotes)
Sweet corn ears charred over lump charcoal, slathered in crema, cotija, lime, and chili powder.
Cast-iron cornbread, pitmaster smoked mac & cheese, baked beans, coleslaw, and grilled desserts.
Sweet corn ears charred over lump charcoal, slathered in crema, cotija, lime, and chili powder.
Tender asparagus spears bundled in bacon, seasoned with garlic rub, smoked till crisp.